Prawn thokku
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Prawn is cooked with the spices and ghee till the pieces are juicy, flavorful & roasted outside. It is simple, spicy and succulent. This is such an easy dish, yet so delicious and flavorful. I usually add coconut to prawn finally in many of my curry recipes. But this one I cooked the prawn in […]
South Indian style spicy prawn masala. Prawns cooked in a thick chunky onion tomato base making it a perfect side for rice.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Eral Thokku Tamilnadu style is a tangy, spicy and mouthwatering prawns masala. This spicy chettinad eral (prawns) masala is very easy and quick to make with simple Indian spices. Makes a perfect and comforting weeknight meal when served with rice.
Prawn thokku or eral thokku is all time favorite. It can be had with rice as side dish or with any kind of tiffin items like idli or dosa or chappathi.
Prawn or eral thokku is a must try recipe if you love to eat prawns. To prepare the eral or prawn thokku prawns are cooked in a onion, tomato base and mixed of every spices used in the kitchen. The prawns go well with the quantity of spices added in the prawns masala you can also lower the spice level according to your taste. Eral thokku is a simple recipe and can be made quickly on the week end. So if you're looking for quick recipes I suggest you to prepare this receipe.
Recipe for Tamil style spicy prawn thokku / eral masala thokku . Recipe for prawn thokku with step by step pictures and video.
Prawn Thokku - Spicy dry masala made with small prawns perfect side for any south indian meal.
