Sweet steak sauce

Bourbon Glaze is sweet and savory, and can be used on anything, like meat, seafood, grilled vegetables, and even cakes.

Making your own steak sauce is easy and a great way to avoid all the unhealthy additives and preservatives in store-bought brands.

Creamy Diane sauce, spiked with cognac and a touch of mustard, is fantastic for steak. Ready in 10 minutes!

This copycat steak sauce from Ponderosa Steakhouse adds their signature slightly sweet, slightly tangy flavor to your favorite cuts of steak.

Here I'll show you how to make the dreamiest steak sauce imaginable!

Pub Sauce is the ultimate creamy, savory, sweet, and smoky sauce for a sandwich spread, steak topping or use for dipping. Easy to make today!

If you are looking for a dynamite steak dipping sauce, then you need to try my cowboy butter recipe. This garlic infused butter is loaded with shallots, lots of fresh herbs, lemon juice, dijon mustard and Worcestershire sauce.

This J. Alexander's Steak Maui recipe is a true showstopper, with the marinade being the star—soy sauce, ginger, and pineapple juice come together to infuse the steak with a sweet and savory flavor that's hard to resist. Grill to perfection for a meal that's always a hit at my table. #SteakMaui

Honey garlic steak bites are yummy tender bits of beef cooked in a sweet & savory honey soy glaze & topped with sesame seeds and green onion.

This insanely flavorful, buttery steak sauce turns even the simplest bite of steak into an irresistible morsel! Ready in just 5 minutes!