Artichoke bake

Baked artichoke hearts are the easiest side dish! Canned hearts are baked with lemon, garlic, white wine and breadcrumbs until toasty!

My Baked Stuffed Artichoke recipe is a delicious recipe to make as an appetizer or even a light meal! It is buttery, filling and just amazing! Save this to Pinterest so you can find it later!

Roasted Artichoke baked in the oven is a delicious way to make artichoke hearts everyone loves. These make a wonderful appetizer or side dish.

Cheesy and delicious these baked artichoke squares can be served as an appetizer or side dish for any entree.

This easy Roasted Artichokes recipe requires a few ingredients and features perfectly tender, buttery artichokes served with a zesty lemon garlic sauce.

This spinach artichoke chicken bake is the best all-in-one dinner idea that's easy, healthy, and so delicious!

This artichoke casserole is absolutely delicious! It combines tender, flavorful artichokes with a cheesy parmesan breadcrumb mixture to create a dish that's to die for. The best part about this recipe though is how easy it is to make. In fact, just 5 minutes of prep work is all that's required to whip it up.

Grandma's Baked Artichoke Hearts is one of my favorite holiday side dishes. This is such an easy recipe and can even be made ahead of time.

This Artichoke Chicken Bake features juicy baked chicken smothered in a creamy parmesan and artichoke topping. It is an easy dinner recipe that you will want to make again and again!

Baked artichoke squares can be served at room temperature or warm from the oven. They are perfect as an appetizer or side dish.