Austrian desserts
Discover Pinterest’s best ideas and inspiration for Austrian desserts. Get inspired and try out new things.
Let me introduce you to Austrian Desserts - the kind you can't live without! Things like Kaiserschmarrn and Apple Struddle.
Want to eat like a true emperor or empress? While Austria is a small country, it looks back on a rich imperial history. Even today, its capital city
Buchteln (or wuchteln) are pull-apart style Austrian sweet yeast rolls typically filled with apricot or plum jam. Enjoy them for breakfast or dessert!
The exquisite vanilla-flavored Salzburger Nockerl are light and fluffy; they have a soufflé-like texture. This dish has a lengthy history, much like so many other excellent Austrian desserts. In the 17th century, the Nockerl were created in Salzburg.
An amazing blend of sweet and tart come together in this tantalizing Austrian apple strudel dessert! Try a slice for breakfast too!
Guide to typical Austrian food - 20 traditional dishes & desserts, explains cuisine divided into vegetarian dishes, meat dishes, sweets, beers, wines.
Want to make Kaiserschmarrn? This sweet Austrian dessert - literally a ripped up pancake - is perfectly sweet, doughy, and served with jam!
Linzer Torte has a crumbly hazelnut crust and raspberry jam filling and is topped with a lattice. It is a delicious Austrian-German pastry and a favorite treat at Christmas.
