A twist on everyone's favorite broccoli caesar recipe, this is essentially identical but using brussels sprouts instead of broccoli and adding capers to the dressing! Full of fiber and supportive cruciferous plant nutrients, it's the perfect fall salad. There's a decent amount of protein with the yogurt-based dressing and chickpeas, but you could also add chicken or bacon for a little more protein. This recipe ensures that you get the crispiest brussels sprouts by scoring the brussels…
Taylor Blackwelder