Chap chae

Out of fellow-feeling for friends who eat gluten-free, food writer and noodle lover T. Susan Chang pondered a life without wheat that is not a life without noodles. When it comes to wheat-free, she says, Asian rice noodles are the crossover stars. But they're not alone.

Easy japchae recipe (Korean glass noodles stir fry) with perfectly chewy glass noodle texture without boiling the noodles.

Japchae – Korean noodle dish with sweet potato noodles and vegetables. Learn how to make japchae in 30 minutes with this easy japchae recipe.

I made this for lunch yesterday and often wonder why I seldom cook Jap chae . Now that I don't have to search far and wide to fin...

Marion's version of Korean japchae is a noodle-lover’s delight, with her clever tips to make the beef super tender.

This combination of sweet potato glass noodles and soy sauce, crunchy vegetables, and tender, juicy beef is a popular party dish.

A rich, flavorful and popular dish that is often served as a panchan or side dish in Korean cuisine. It’s super easy to make and perfect for any get together.

Photo of Korean Glass Noodles – Jap Chae/Chap Chae These past few days, I needed to cook healthy. Not for me, but for the sake of my children. You see, last week, I had Lasik eye surgery. As any reasonable mother would do, I milked it as far as I could go in terms of …

Mom's recipe for her famous japchae that has been praised by many as the best. Sweet and savory flavorful glass noodles with perfectly seasoned vegetables and steak throughout.

Jap chae (or chap chae) is a flavourful Korean glass noodle dish that can be served as a side dish or as a main course. [Note that Korean glass noodles are made with sweet potato starch and are th…