Garlic remedies
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Make this easy fermented garlic honey with only two ingredients to combat back those icky back to school colds and illnesses.
Primer on how to use garlic as a natural antibiotic to resolve infections whether viral, bacterial, or fungal without the use of meds.
Garlic contains allicin, a sulphur compound that imparts it with medicinal goodness. Read about the health benefits of garlic and how to eat it.
Eating garlic and honey on an empty stomach is a well accepted and benefitting diet. It is very light as a meal and really have various benefits, including
Garlic is a real superfood and a great natural remedy. What happens when you put a garlic clove in your ear? Watch the video to find out.
Honey fermented garlic is a tasty way to enjoy the immense medicinal benefits of raw garlic.
Garlic is not just a flavorful ingredient for cooking, it also has remarkable properties. Here are some alternative uses for garlic.
Although raw garlic has a stronger flavor and more pungent smell than cooked garlic, it's safe to consume. Raw garlic also retains more allicin, which is the sulfur-containing compound responsible for many of garlic's beneficial health effects.
