Lump crab meat salad

This Lump Crab Salad is made with real jumbo crab meat and can be served as a light lunch or dinner, on a bed of mixed greens, or on sandwiches. This is also the perfect appetizer to pair as a dip with crackers or vegetables.

This Avocado Lump Crab Meat Salad screams summer! It's the perfect easy side to throw together for your next potluck or summer meal!

This easy-to-make crab salad is perfect for any occasion, especially summer get-togethers! Made with lump crab meat, fresh veggies, creamy sauce, and classic seafood seasonings, it’s packed with authentic flavors in every bite. It’s delicious on a hoagie roll, as a dip with crackers, or served on top of salad greens.

Fresh Crab Salad is super simple to make, delicious, filling and full of flavor. Serve with veggies or crackers, on a bed of lettuce or in sandwich rolls.

If you love crab meat salad, you'll love this zesty spin on a classic. This chunky seafood salad is creamy, and loaded with flavor and texture. Enjoy it alone, on a salad, or in a toasted, buttered roll.

This Easy Seafood Crab Salad is a quick recipe with shrimp and crab meat. Serve it cold and chilled or warm with veggies, as a lettuce wrap, or with bread as a sandwich.

This crab salad recipe is loaded with tender lump crab meat and just a handful of wholesome pantry staples.

This is an easy recipe for crab salad with avocado and hard boiled eggs, tossed with a tangy spicy dressing.

Crab season is here and this jumbo lump Chesapeake Crab Salad is perfect for backyard BBQs, cookouts, dinners, and more!

This easy-to-make crab roll recipe takes about ten minutes to make, and it will be better than your favorite seafood restaurant. These classic crab rolls are loaded with fresh jumbo lump crabmeat gently tossed with a seasoned mayonnaise-based dressing. Make this delicious seafood meal today!