Skillet calzone

A classic calzone reimagined. We reimagined a calzone as a pie with a top and bottom crust for a crowd-size version of this party favorite with a hefty dose of savory filling. The high sides of our cast-iron skillet made assembly easy: We lined the pan with dough and added layers of cheese, meat, and sauce.

Cooking this ground beef recipe in a cast iron skillet transforms a calzone into a hearty kid-friendly casserole that satisfies six diners.

This deep dish skillet calzone is loaded with Italian sausage, bell peppers and melted cheese. It's a hearty, crowd-pleasing meal!

Handheld calzones are great. But we wanted something bigger. We reimagined the calzone as a pie with a top and bottom crust for a crowd-size version of this party favorite. Store-bought pizza dough and the high sides of our cast-iron skillet made assembly easy: We lined the pan with dough and added layers of cheese, meat, and sauce. Low-sodium marinara prevents the calzone from being too salty.

The Best Cast Iron Pan Pizza Recipe is a no-knead pizza with golden cripsy crust that only takes 20 minutes of hands-on time!

Less pans = less stress!

This mini calzones recipe uses frozen dinner rolls as the crust to make them super easy. Stuffed with sausage and cheese, they're the perfect party snack!

Cooking pizza in a hot cast iron skillet gets the edges deeply golden brown and crackling. We endorse using store-bought pizza dough and jarred red sauce for a quick and easy weeknight dinner!

Pepperoni is not the fanciest salami around, but it's smoky, fatty, and delicious. Here are 10 recipes that will display your humble salami in a new light.

Pepperoni and ricotta calzones are jam-packed with filling. For this recipe I use our easy No Knead pizza dough! It bakes up golden brown and delicious. Don’t forget extra sauce for dipping!