Thanksgiving cabbage

Your vegetarian guests will be so thankful for THIS. Get the recipe at Delish.com. #recipe #easy #easyrecipes #delish #cabbage #thanksgiving #vegetables #veggies #vegetarian #holidays #holidayrecipes #roasted #roasting #gravy

This Sautéed Cabbage recipe is ready in under 20 minutes and made with only a few simple ingredients for the BEST flavor. It's an easy side dish that is rich in savory and subtly sweet flavor and gets beautifully caramelized when cooked in a skillet.

Southern Fried Cabbage with Bacon

This Simple Oven Roasted Buttered Cabbage recipe has been on repeat in my house and I guarantee you will fall in love with it at first bite. It's buttery, slightly creamy, rich in flavor, with subtle sweetness from the cabbage shining through. This oven-roasted cabbage makes an easy 30-minute delicious side dish that pairs great with your favorite main course.

French braised cabbage sautéed with onions and caraway seeds, and then braised in broth and white wine. It's finished with cream and mustard.

This savory cabbage casserole is loaded with cabbage and herbs and the batter makes it almost quiche-like. The golden cheesy crust takes this cabbage casserole over the top with a slight cheese pull when it's hot and fresh of the oven. Easy, excellent Russian Cabbage Pie Recipe!

There's not a Thanksgiving that goes by without Roasted Cabbage with Cheese Sauce on the table. It's a dish where tradition and taste meet deliciously.

This Baked Cabbage recipe with garlic and Parmesan is a unique and easy vegetable side dish even cabbage skeptics will love!

This is how I got my children to like cabbage. It is a simple recipe. It came from an old magazine clipping, do not remember which one. We usually have cornbread on the side with rice and sausage.

Love collard greens? Love cabbage? The two are even better together than they are on their own! -- Especially if you like a milder-flavored version of collards. Southern Collards & Cabbage Mixed Greens are seasoned with bacon, slow-simmered until super tender, and packed full with fabulous flavor. They're a perfect comfort food side for Thanksgiving dinner, New Year's Day, or any time that Southern collards craving hits.