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carolynscooking.com
Creamy Tomato and Lobster Pasta | Carolyn's Cooking
1 rating
· 25min
· servings
This Creamy Tomato and Lobster Pasta is summery, fresh, decadent and rich all at the same time! And the best part? It could not be easier to make.
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Carolyn's Cooking | Recipe Blog
3k followers
Ingredients
Seafood
• 3/4 lb Lobster meat, cooked
Produce
• 1 Basil, Fresh
• 1 lb Cherry tomatoes
• 2 Large cloves Garlic
• 1 Parsley, Fresh
Pasta & Grains
• 1 lb Mafaldine or other long pasta
Baking & Spices
• 1 Kosher salt
• 1/4 tsp Red pepper flakes
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 3 tbsp Butter, unsalted
• 1/2 cup Heavy cream
Beer, Wine & Liquor
• 1/4 cup Brandy
2 Comments