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lifestyleofafoodie.com
Triple layered Vanilla Cake - Lemon Curd & Italian Buttercream filling
13 ratings
· 50min
· 3 servings
These vanilla cakes are so moist and pillowy! With a little secret tip, you will also be able to achieve soft edges and the perfect flat top to avoid any waste!
Vanilla Curd
Layered Vanilla Cake
Cake With Lemon Curd Filling
Curd Cake
Cake With Lemon Curd
Lifestyle Of A Foodie
Lemon Curd Cake
Italian Buttercream
Curd Filling
Lifestyle of a Foodie
90k followers
Ingredients
Refrigerated
• 3 Egg whites
Baking & Spices
• 1 tsp Baking powder
• 1/4 tsp Baking soda
• 1 2/3 cup Flour
• 1 cup Sugar
• 3 tsp Vanilla extract
Dairy
• 3/4 cup Butter, unsalted
• 1/2 cup Greek yogurt
Other
• ½ cup whole milk or 2%
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