Asian pear pie recipe

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I had a hard time with trying to figure out what to do with the huge bag of Asian pears my husband brought home last night (bless his little heart). I can only eat so many of those wonderful crispy strange fruit! So what do I do with them? Of course I thought of pie. What else would I do with fruit??? lol This is a variation on the classic apple pie. and I just replaced the apples with Asian pears. For those of you who are not familiar with Asian pears,they are the pear/apple looking things…

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Homemade Pear Pie Filling is a combination of thinly sliced pears, sugars, and spices, making it perfect for filling a pie crust. When baked into the crust, this pear pie filling promises a delectable balance of sweet, tangy, and spiced flavors, making for a delightful dessert that captures the essence of Fall, or anytime you crave a classic fruit pie!

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