Michelin star food

The Michelin guide remains one of the world’s leading authorities on restaurants and fine dining. Although the judges' criteria are a closely-guarded secret, the techniques they praise are well-known – and the good news is that many are easily replicated at home. Discover our top tips to achieve Michelin-star cooking in your own kitchen.

Chef Byron Ella Beef Tornadoes with Truffle Mashed Potatoes, Mushroom Duxelles, and Red Wine Reduction For the Beef Tornadoes: 4 high-quality beef...

If you ever wanted to know what happens behind the closed doors of a professional kitchen, take a dip into the first book from Michelin-starred chef Glynn Purnell.

The Art of Plating sur Instagram : Salmon mi cuit w/ a shiso sesame rice cracker, salmon roe, cucumber gelee, and kombu dashi chawanmushi by @eatersmanifesto #TheArtOfPlating

Eat or Pass? #aiart #food #foodlovers #foodie

Nothing beats homemade fries with a large dollop of mayonnaise! Uncover the tricks and tips of Michelin Star Chef Hans van Wolde for the perfect homemade mayonnaise recipe and the perfect parmasan potatoes.

Learn how to prepare banana flambé with this stunning recipe by Jordi Roca, exclusively for Sous-Vide magazine's online readers.

👩‍🍳By : Culinary Savor ☘️☘️☘️ 👍👍👍👍 . 👉👉👉https://instagram.com/culinarysavor?igshid=NTc4MTIwNjQ2YQ== 👌🏿👌🏿👌🏿👌🏿 🌐🌐🌐

Baked Japanese sweet potato topped with brûléed custardTonka vanilla ice-cream and almond crumbs in a Michelin-starred restaurant.

Are you looking to eat some super stylish and fancy food without breaking the bank? Then why not try these 7 Michelin Star Recipes You Can Cook at Home.