Pear oat muffins
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You're going to swoon over these Cinnamon Pear Oatmeal Muffins with juicy bites of baked pears, sweet cinnamon and a handful of rolled oats.
These cardamon, pear, and oatmeal muffins are the perfect quick snack for busy mornings that fill you up and taste as good as they look!
Easy recipe for spiced pear, banana and walnut muffins. Great for breakfast, lunch or snacking. Lovely autumn flavors and they freeze well!
These Vegan Pear Muffins are the perfect make-ahead breakfast or healthy snack. They're topped with a delicious and crunchy oat streusel. You need just a couple of ripe pears and a handful of pantry ingredients!
Lightly spiced and perfectly sweet, these pear muffins are an easy breakfast or snack idea, and a great way to use up pears!
Yields: 12 muffins Prep Time: 15 minutes Total Time: 40 minutes Spinach and pear, with a hint of cinnamon, make up a tasty combination for this muffin. Packed with nutrients - from the fruits, veggies, flaxseed, coconut oil, oats and whole wheat flour – this is one healthy start to the day! Ingredients 1/2 c. packed, frozen (thawed) spinach 2 eggs 3/4 c. diced pear 3/4 c. brown sugar 1 t. vanilla 1/4 c. + 2 T. coconut oil 1/4 c. water 1 c. whole wheat pastry flour 1/2 c. ground ol
Easy recipe for homemade pear muffins. One of my favorite fall baking recipes!
Enjoy your autumn morning with a delicious Oat Pear Muffins recipe with a cup of hot, steamy coffee. Packed with bits of fresh pear, these muffins have an added sweet crunch with an oat streusel topping made with dark brown sugar. If Bosc pears are not available, use Bartlett. Not a pear fan? Use apples instead! Make this delightful fall muffin recipe today!
