Thai rice

Vegan Thai basil fried rice is a family favorite recipe that’s perfect for satisfying those takeout cravings. You can serve this easy to make rice recipe any day of the week for a delicious dinner. It’s also perfect to make ahead on a weekend when you are meal prepping so you can send it as a warm lunch all week long.

I’ve been taking thai cooking classes for many years because it is one of my favorite cuisines- and one that is hard to find where I live. It has given me the opportunity to learn in a way that is authentic, especially when it comes to the ingredients. While I believe a lot of shortcuts […]

This authentic Thai Style Fried Rice (Khao Pad) is super easy to make and comes together in under 30 minutes. Try this easy recipe and serve it as a side dish or main course.

A staple in Thai cuisine that you can easily prepare at home. Expect an excellent side dish in every serving of this fluffy, delicious coconut rice. Try it for your next barbecue!

Thai Basil Fried Rice is one of the best fried rice recipes out there featuring fresh Thai basil, Thai chili pepper, vegetables, and mouthwatering sauce.

Quick and easy spicy Thai basil fried rice recipe made with chicken, cooked rice, Thai basil, bird-eye chillies, and delicious sauce.

This simple Thai Fried Rice recipe is delightful and easy-to-make. Bursting with vibrant flavors and aromatic spices, Thai Fried Rice is a quintessential dish that embodies the essence of Thai cuisine. Whether you're a novice cook or a seasoned chef, this recipe will guide you through the simple steps to create a mouthwatering dish that will have you craving more of this beloved Thai classic.

Coconut rice is rich and creamy with a subtle tropical flavor that instantly upgrades stir frys, rice bowls, and curries. Serve it as a side with chicken or fish too.

This simple Thai coconut rice with green curry and veggies is a creamy, delicious, comfort food made easy in 1 pot in less than 30 minutes

Thai fried rice, or khao pad, is a quick and easy fried rice recipe that you can make in 15 minutes! It's full of flavor and can be made with your choice of chicken, beef, pork, or shrimps. Perfect with any Chinese takeout dishes like Mongolian beef or these Vietnamese egg rolls!