Tinola

Tinolang Manok–every Filipino’s favorite chicken soup! Healthy, nourishing, and comforting. Simple to make and very versatile–use papaya or chayote and your choice of green vegetables.

I am so glad you all liked my Sinigang Recipe ( Pork Sinigang ) Especially on winter days and those days that we are not feeling good dish like these are perfect. Yesterday I made this dish and it was perfect. We are just finally recovering from Flu and this is just comforting. Another Classic Filipino dish, It definitely felt like I am back to Motherland in every bite. Let me know what you guys think! Chicken Tinola Ingredients 1 lb. boneless chicken breast, chopped 5 cups chicken broth or…

Chicken tinola. I used chayote instead of green (unripe) papaya.

Chicken Tinola

A comforting Filipino soup made with chicken, green papaya, and chili leaves simmered in a savory ginger broth. This hearty dish is perfect for warming up on a chilly day and is often enjoyed with a rice and a condiment of fish sauce and chili pepper on the side.

Follow this super easy recipe if you want a hearty chicken soup with lots of veggies! Increas the ginger if you want an extra kick!

Chicken Tinola Rice

Chicken tinola is a healthy, tasty, and comforting soup that's perfect for cold weather. It's delicious on its own or with steamed rice.