Bombay potatoes
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Love the Bombay Potatoes you get at your local Indian restaurant? Well, now you can make them at home too, with this Easy Bombay Potatoes recipe!
Bombay Potatoes are easy to make with aromatic spices like garam masala, cumin, ginger and juicy tomatoes. It is an amazing dish that the whole family will enjoy. Make this favorite at home, crispy on the outside, fluffy on the inside. An easy potato recipe which is great as main or side dish.
Easy Bombay Potatoes - the best ever Indian Spiced Roasties. The perfect partner for any curry recipe or to spice up your Sunday Roast!
A hearty and spicy vegan Bombay Potatoes recipe. These restaurant style potatoes are very easy to make and requires very few ingredients. Serve with naan and rice.
Indulge in the rich, aromatic experience of our Bombay potatoes recipe. From the bustling streets of Mumbai to your dinner table.
Finished with a tamarind sauce and fresh coriander, these Bombay potatoes from Nadiya's Simple Spices are the ultimate upgrade to a classic.
Bombay aloo – also called Bombay potatoes is a popular dish prepared with baby potatoes. This Indian spiced potato dish gets ready in 30 mins.
Forget roast potatoes! Try out these spicy roasties – Bombay potatoes (or also known as Bombay Aloo). These are a classic Indian side dish – potatoes roasted in a mixture of spices, creating roasties that are crisp on the outside and soft and fluffy on the inside. The flavour combination is heavenly – zingy, spicy and most definitely moreish! Be sure to create a big batch because I am positive you will be helping yourself to seconds, and even heading to the fridge for a cheeky potato snack…
