Egyptian recipes

When you come to Egypt you should have to try different types of Egyptian food because of the Egyptian dishes are very tasty and worth the experience, in this topic we offer you the most famous Egyptian dishes which we recommend you try when you come to Egypt.

Hawawshi (Egyptian Meat Stuffed Bread) recipe! Aish Baladi is filled with a spiced meat mixture and baked until cooked through.

From my Egyptian kitchen, the best homemade Egyptian hawawshi recipe complete with the right seasoning and important tips.

These are the best traditional and easy Egyptian desserts for parties or special occasions. This recipes for Harissa has a special place in my heart and I am sure you will love it.

Traditional Egyptian Koshari is a meatless comfort food full of pasta, rice, and lentils in a delicious and spicy tomato sauce. Eat this carbohydrate-loaded dish for a meal or as a side dish. The baharat spiced tomato sauce ties this dish together with chickpeas and a topping of crispy fried onions.

I had this dish for the first time when my Egyptian friend invited me for iftar I was privileged to try Egyptians dishes in Ramadan.

Batata Mahshi - Egyptian Stuffed Potatoes

This Egyptian Basbousa is a semolina cake filled with coconut and orange that's soaked in a citrus syrup. It’s a specialty you must to try!

Koshari is a hearty vegan meal of lentil rice, chickpeas, spicy vinegar tomato sauce, pasta, and fried onions. This Egyptian koshari recipe is an authentic family recipe, and it makes a large quantity. It's perfect for meal prepping or feeding a crowd. It does take a bit of time to make, which is why the serving size is set high (so you can enjoy leftovers).

With recipes dating back thousands of years to ancient Egypt, Egyptian food is one of Africa’s most unique and fascinating cuisines.