Fish items

Fish fry or Bhetki fry is a very famous street food of West Bengal. Bhetki (or any white fish) will be first marinated in a green paste then they will get a coating of breadcrumbs and before serving will be fried until golden. There is a fast food center in Chandannagar, named 'robi fast food center', to me he is the best fish fry maker. As my school was in Chandannagar, so I know more shops of there than Chinsurah. There are actually two famous shops - 'bolai' is famous for 'chicken pokora'…

Today i am here with a simple fish fry. King fish(ayakoora )is my all time favorite fish,this simple spicy fish fry goes well with rice or you can have this as an appetizer or starter. Spicy fish fry is an important item in the south Indian non vegetarian meals.any south Indian non vegetarian meal

Things that exist because of course they do.

Its been a while since I posted a recipe up in this base. I was drained with few personal priorities that kept me away from blogging but I am so glad to get back on tract. Will be back to posting recipes often and thanks to all my friends, followers, readers and bloggers who kept checking with me regarding my absence :-) truly blessed to have such wonderful people who care about me and of course this yummy blog ;-). Its officially summer and I have been trying ways to keep my body cool, I…

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Fish Masala Fry is made with fish fillets coated with spicy marinade and fried on a tawa or pan to crispy perfection. This spicy fish fry recipe is from Mangalorean cuisine. Serve it as a side dish with dal and rice.

The fish fillet recipe we have for you today is neither battered nor crumbed. Instead, we are using a flour coating that will turn crisp and golden when fried. This recipe is minimal and less messy. There’s no egg or breadcrumb used. All you’ll need are five ingredients, one of which is the fish. You can fry or oven roast french fries instead of going through the hassle of making them yourself. Trust us; it will be just like you ordered it in a restaurant!

Bengali Bhetki Macher Paturi Recipe is Bengali Style Barramundi Fish cooked by wrapping in banana leaf. The bhetki fish pieces are marinated in a spiced mustard paste, wrapped in banana leaf individually and then slow cooked till tender. The word "Paturi" means leaf, in Bengali. Generally we Bengalis make paturi using Ilish (hilsa fish), Bhetki (Barramundi fish) and chingri (prawn). This is a delicious recipe with the bhetki fish. Try savouring this Bengali Bhetki Macher Paturi Recipe…