Foreign food

Chicken Francese is pounded chicken breast dredged in flour, dipped in egg, fried in olive oil and simmered in a sauce of lemon, white wine,garlic and herbs

A flavorful chicken and rice speciality, Machboos will show you the beauty and flavors of Middle Eastern cuisine.

Haitian Spaghetti is a flavorful pasta dish made with tomato sauce, diced veggies and chopped hot dogs.

The top 10 foreign, ethnic, and international 30 minute recipes on The Wanderlust Kitchen!

Egg and Tomato Stir Fry is made using everyday ingredients. Let the tomatoes simmer around egg folds and serve over rice!

Ever had one of those days when you know that as midday rolls into afternoon, your day is going to become one great big, long, overwhelming to do list? This recipe was brought about by one of those days. Usually I would stick to something like Mac & Cheese, but we’d eaten that the week …

This recipe for Mongolian Beef is an absolute flavor explosion! Thinly sliced steak is marinated in a savory mixture, then stir-fried to perfection and coated in a rich and tangy sauce. NO SLURRY NEEDED! Served over a bed of warm rice, it's a meal that will have everyone asking for seconds.

Veg Spring Roll is an addictive Chinese appetizer that's made with a noodle filling encased in a wheat-based pastry wrapper. Wrapped like mini burritos and deep-fried till crisp, these are the first things to go at a party. I recently discovered that these get just as crispy in the air fryer so I've added instructions below for air fryer spring rolls as well.

This Dominican spaghetti recipe is one of my favorite dishes! Easy to make, and it's perfect if you are feeding a crowd. Also known as Spaghetti a la Criolla, Spaghetti Rojo, and Empaguetada, this pasta dish is made with tomato sauce as a base and Dominican salami.

Baking these tender, Fall-of-the-bone BBQ Baby Back ribs at home is the easiest thing you can make! Amazingly delicious ribs with this foolproof recipe!