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About the Author

Jess Thomson is a food writer and cookbook author whose work regularly appears in Sunset and Edible Seattle magazines. She lives in Seattle.

Works by Jess Thomson

Associated Works

Best Food Writing 2010 (2010) — Contributor — 105 copies, 2 reviews
A Boat, a Whale & a Walrus: Menus and Stories (2014) — With — 105 copies
Best Food Writing 2006 (2006) — Contributor — 101 copies, 1 review
Best Food Writing 2008 (2008) — Contributor — 83 copies, 2 reviews

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Gender
female

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Statistics

Works
4
Also by
4
Members
61
Popularity
#274,234
Rating
½ 3.7
ISBNs
6

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